With oodles of ripe, peach and melon, this is delicious un-oaked white Burgundy at a pocket-friendly sum
You'll taste just why St Clair is one of Marlborough's leading producers in expertly layered flavours of gooseberry, passion fruit and a dusting of herbs.
Alive with notes of gooseberry, fresh-cut grass and nettle, the Ned is Kiwi Sauvignon at its best.
Packed with gooseberry, nectarine, pineapple and grapefruit, Villa Maria is one of our best-rated Sauvignons for good reason.
A heady palate of gooseberry, lemon and lime leads notes of nettle and freshly-cut grass. It's unashamed Kiwi Sauvignon at its punchiest.
As seen on TV. At once traditional and modern, the wine is vinified very much in a contemporary style to preserve freshness of fruit and maximum aromatic impact.
With crisp apple, pear, citrus and a zippy acidity, it's no surprise this was the top Pinot Grigio of 2018. This really does earn its 'Superore' status.
This lively rosé boasts aromas of strawberry, raspberry and citrus with a clarifying stroke of grapefruit acidity that perfectly cuts through the palate. Enjoy with seafood and colourful salads.