Aromas of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate. Drink now with fresh summer salads, seafood or oriental food.
An intense, perfumed and enticing array of sweet spices, brooding black fruits and sweet red cherries. Earthy, fruity, spicy and complex layers of flavour matched by firm tannins into a long finish.
Graham's special blend manages to successfully marry the tropical flavours of Wairu with the more herbaceous characteristics of Atawere.