After The Guv'nor won 'Wine of 2018' and sold out time and again, we had to source the white to equal it. It's taken 36 months for the same team to perfect it.
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Crisp, concentrated and vibrant on the palate, combining citrius and tropical fruit with green vegetal undertones.
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A heady, limitless red pumping with blackcurrant, plum and vanilla flavours.
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Alive with notes of gooseberry, fresh-cut grass and nettle, the Ned is Kiwi Sauvignon at its best.
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Aromatically complex. Fine yet ample tannins provide a mouth-filling texture and plenty of length.
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We sold 9,000 bottles in the first week. It's big, bold and bursting with ripe blackberries and sweet spices.
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Oaked, aged Burgundy style and made from only the very best grapes pampered by a luxurious ripening season.
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This 22-year-old Tuscan red, dominated by Sangiovese, is initially aged in large oak barrels
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Barrel aged for nine months, it has notes of pear, apricot, vanila and caramel.
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Expect bright briar fruits, woody spice and soft tannins.
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Put simply, Catena Zapata put premium Malbec on the map. Run by Nicolás Catena, who was the first South American to win 'Decanter Man of the Year', its high altitude wines are famed for their finesse.
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Made from exceptional parcels of grapes, Casella Family's 'Limited Release' range aims to show the ability of Australia's best wine regions.
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