An intoxicating perfume of hot stones, North African spices, leather and dried fuit leads to a palate of incredible richness, concentration and purity.
Fresh, intense aromas of cassis, redcurrants and a touch of herbs and mint promise a palate which does not disappoint, packed with ripe berry fruit and licorice.
This is a full-bodied dry white, with a gorgeously perfumed floral scent and a ripe, peach and apricot fruit, with a silky palate-feel. Enjoy with a light pasta flavoured with herbs.
Bin 28 offers a showcase of warm-climate Australian Shiraz - ripe, robust and generously flavoured.
Aromatically rich and complex, with notes of coffee, cocoa and cola against a backdrop of mulberry and plum fruit. Immense and mouth-coating, with lashings of soft, rounded tannins.
Aromas of stewed plum, blackberry and violets and the palate is inviting, filled with ground coffee, vanilla and clove characters mingling with ripe blackcurrant fruit. Great with venison or beef.
A deep and lush ruby colour, with an alluring nose of rich fruit, and subtle touches of violet, smoke, and leafy herbs. Fulsome yet elegant, the tannins are smooth and the palate tightly structured.
Fresh peach flavours entwine with a tropical, zesty body. The refreshing finish is awash with notes of grapefruit. It's your exquisite tipple to pair with Chinese dishes or seafood.
The inky blackcurrant and boysenberry fruit is lifted by violet and menthol notes, with smooth tannins still providing plenty of grip. The finish is long and rich.