The inky blackcurrant and boysenberry fruit is lifted by violet and menthol notes, with smooth tannins still providing plenty of grip. The finish is long and rich.
Australia's biggest wine critic, James Halliday, gave it 94 points. Huon Hooke gave it 96.
This Cabernet is bursting with ripe notes of black fruits and cedar. It's an Australian claret double at a snip.
Aromatic and perfumed, with a delicate marriage of fruit flavour and delicate savouriness - this is a great value Shiraz.
Fresh peach flavours entwine with a tropical, zesty body. The refreshing finish is awash with notes of grapefruit. It's your exquisite tipple to pair with Chinese dishes or seafood.