Spanish White Wine

Martín Códax formed Rías Baxias DO - Albariño's heartland. It's down to them that this fresh, zingy, citrussy wine is so popular today.

We commissioned this razor-sharp, zingy, peachy Albariño from the masters of the form - Martín Códax, the producer who created Rías Baxias DO.

The wild Atlantic coast of Rías Baixas is as important a factor for this peachy, zingy, fresh wine as the sun and soil of its high-altitude vineyards.

As seen on TV. A fresh and vibrant wine with a pleasant balance between citrussy refreshment and easy-going apple and stone-fruit flavours.

Grapes from up to eighty-year-old vines give really intense flavour. Pear. Quince. Honey. It's seriously heady and seriously delicious.

Godello has been one of the great success stories of the past few years and this wonderful example from Katia Alvarez shows why - crisp, fresh and full of delicious apple, citrus and mineral flavours.

Lush, silky, ripe and citrussy Rioja Blanco. Made by our buyers with Rioja powerhouse, Muga - it's the first own-label wine they've ever made.

This Albariño from Val do Salnés, the birthplace of the grape, is a cut above. The catch? Only 1,100 cases of this zingy, complex wine were ever made.

As seen on TV.Vibrant fruits give way to zesty lime, spicy and vanillin toasted oak flavours, fresh acidity, and a refreshing spicy finish. Perfect with Turkey.

A light, delicate white wine with an intensely aromatic bouquet and bursting with fruit.

Enjoy bright notes of apple, peach and tropical fruit alongside a hint of minerality.

Citrussy and bright with a fine fresh finish this shows why field blends are currently enjoying a world wide renaissance.