Our Exclusive Definition Wines

As seen on TV. Our Rioja Reserva, for which we searched long and hard. Soft flavour of blackcurrant, vanilla, leather and toasted cedar.

One of the world's greatest wine styles, Zinfandel at its best should have a load of sweet blueberry flavour and be brilliant with dark chocolate.

We discussed what qualities would make our perfect Prosecco. The answers: it must be dry, it must have tiny frothy bubbles, and it must taste great with the trickiest of food matches, Prosciutto.

Our Côtes du Rhône, a blend of Grenache, Syrah and Carignan. Discover perfume, blackcurrant and pepper

Our Chardonnay, from Limoux in the South of France, chosen for its luxurious texture. Flavours of apple pie, toast and ripe peaches.

Snappy, with lively green apple and white pepper notes, it's a wine that'll transport you all the way to the epic Danube river.

?Albarino is revered in North West Spain, and we wanted to capture the reason why. We think it's an enviable purity and concentration of fruit flavour and a rich, slightly oily texture.

Ripe blackcurrants and cherries leap from the glass with touches of oak and violet. The palate has concentrated fruit flavours of blackcurrant and blueberry.

Our Malbec, from Mendoza, Argentina. Find rich plummy fruit with hints of smoke and chocolate.

Loaded with blackcurrant fruit and toasty cedar, it'll elevate any Sunday roast to haute cuisine.

Our Pinot Grigio, from Fruili, the spiritual home of Pinot Grigio. Taste lemon, peach and minerality, and a lovely steely finish.

The winery behind our Definition Shiraz has impeccable credentials. They share the same accolade as the country's most iconic names