Our Exclusive Definition Wines

Like all great Albariños, the Definition is bursting with fresh acidity, peach and lemon flavours and mouthwatering minerality.

We sold 9,000 bottles in the first week. It's big, bold and bursting with ripe blackberries and sweet spices.

What makes the perfect Rioja? Is it toasty cherry flavours? Vanilla spice? Or the ability to match beautifully with lamb? The Definition Rioja does all three!

This Sauvignon is the best of Marlborough in a bottle. Punchy layers of gooseberry, passion fruit and fresh-cut grass meet a refreshing acidity.

An oaked white that's brimming with apple, brioche and peach. Sip this and you'll be convinced it's white Burgundy.

Elegant notes of raspberry, dark cherry and a touch of mocha meet a snappy acidity. It's Burgundy-rivalling Pinot at its most delicious.

Refined notes of apple, pear and white flowers drift through a stunning mousse.

Made by the winery behind the Viognier of 2018, this is packed with creamy notes of white fruits and almond.

Dry, crisp French rosé with flavours of ripe raspberries and notes of spice and blossom.

With buckets of black fruits, mocha and sweet spice flavours, this is everything you'd want from Mendoza Malbec in a bottle.

From Médoc, where you'll find the world's priciest bottles, comes a robust claret that's stuffed with blackcurrants and cedar.

Think quince, white peach and a scattering of white pepper. It's the definition of a skyrocketing wine style.