An elegant, perfumed and complex nose with violet, wood-smoke, vanilla and red berry aromas. A rich, rounded palate of sweet red berries, wood spices and fresh acidity and a long and complex finish.
This Reserva is produced from old, low yielding vines. 2006 was a strong vintage in Rioja, and the Reserva has plenty of weight and fine-grained tannins, and an immense nose of incense and spice.
A lean, smooth wine showing notes of citrus, pear and hazelnut on the nose, and hints of vanilla and spice on the palate. Crisp, elegant and refreshing with a long elegant length.
An earthy, rustic nose gives up aromas of leather, earth and spices over a backdrop of blackcurrant and ripe raspberry fruit. Harmonious and powerful on the palate, with a cocoa and pepper complexity.
A focused nose of stone and citrus fruits, with smoky, mineral notes and very subtle oak. Great purity on the palate, with the mineral streak adding texture and length. Ideal as an apéritif
An incredibly rich, powerful, full-bodied 1988, that will remind you of the 1975 vintage, it shows classic St-Julien notes of blackcurrant, cedar, lead pencil and superb concentration and length.
A superbly balanced wine between youthful fruit and warm, oaky complexity where the nose and palate are replete with notes of cinnamon and clove amid the the dense bramble fruit. Perfect with lamb.
Long and lingering with chocolate, coffee and marmalade in the aftertaste, beautifully handled tannin from the wine and wood blend make Tignanello a very complex, stylish and sophisticated wine.