New Zealand

Aromas of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate. Drink now with fresh summer salads, seafood or oriental food.

Crisp, concentrated and vibrant on the palate, combining citrius and tropical fruit with green vegetal undertones.

Showing pronounced aromas of gooseberry and tropical fruits, alongside a subtle herbaceousness. Crisp, elegant and refreshing.

Hurry! When it's gone, it's gone - wigig It is perfectly balanced with complex notes of ginger and lemongrass and a long refreshing finish.

A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit. Gooseberries and passionfruit on the medium-full body; the palate is succulent and crisp with a long flavoursome finish.

Graham's special blend manages to successfully marry the tropical flavours of Wairu with the more herbaceous characteristics of Atawere.