Pinot Noir

A superbly structured, deep, complex and involving Pinot, and a great benchmarker of the vintage.

With notes of redcurrant, raspberry and jam, it's phenomenal Pinot at a pocket-friendly price.

A smooth, textured Pinot, boasting elegant notes of ripe cherry, strawberry and vanilla.

Jancis Robinson MW said "It must be so frustrating for a producer such as James Kinglake of Begude [...] who knows that he makes truly fine Chardonnay and Pinot Noir...

Bright ruby in colour, aromas of raspberry and plum are complemented by a touch of spice. A luscious and soft palate with flavours of redcurrant, cherries and an added warmth from time in oak barrels.

A lovely mix of red and black berry fruits with complexity from oak spice. Cracking, complex wine. Enjoy with pork loin and peach chutney or rabbit casserole.

A fine example of Pinot Noir at this price with plenty of soft ripe blackberry and raspberry fruit. A versatile and easy-drinking wine that goes well with grilled meats and ham, terrines and pâtes.

Ripe red-fruit aromas with bitter black cherry, spice, cigar tobacco, mocha and vanilla. A ripe and textured palate of integrated tannins, red-fruit and spice with a fresh, weighty finish.

Luscious dark cherry, blossom fruits, silky soft tannins, and a generous mouthfeel. Partner to red meat and game dishes or mushroom flavoured sauces.

From grapes sourced across the Burgundy region, primarily from old Cote d'Or vines. Maison Nicolas Potel is a respected name in Burgundy. Perfect with chicken and tangy cheeses.

Jamie Kutch fled to California to make wine just 14 years ago. But he's already swimming in praise.