Pinot Noir

Aromatically complex. Fine yet ample tannins provide a mouth-filling texture and plenty of length.

As seen on TV. A fresh, fruit driven Pinot Noir choc-full of red fruits with hints of clove, chocolate and coffee.

The Ned Pinot Noir is alive with lifted red and blue berry fruit notes. These are supported by vanilla and an alluring hint of smoke.

Highly perfumed with expressive notes of red fruits, lilac and wild herbs, this Pinot Noir is truly a wine that shows its place.

A perfumed, delicate Pinot Noir, with elegantly textured tannins and soft and supple fruit. Escarpment's style is one of 'the perfect mix of black, red and green fruit flavours'.

Elegant notes of raspberry, dark cherry and a touch of mocha meet a snappy acidity. It's Burgundy-rivalling Pinot at its most delicious.

With notes of redcurrant, raspberry and jam, it's phenomenal Pinot at a pocket-friendly price.

A finely balanced Pinot offering ripe red berry fruit underpinned by a fresh crunchiness and savoury notes.

A smooth, textured Pinot, boasting elegant notes of ripe cherry, strawberry and vanilla.

Martinborough Vineyard produces some of the best Pinot in New Zealand, having made some of the first plantings there. An elegant and beguiling structure of tannin and fruit and a long, layered finish.

Deep red, with an almost blackish tint. The aromas are brooding yet inviting, characterised by black cherry with hints of flowers and tarry notes. Silky on the palate, flowing to a long, spicy finish.

A lovely mix of red and black berry fruits with complexity from oak spice. Cracking, complex wine. Enjoy with pork loin and peach chutney or rabbit casserole.