Ideal gifting for all occasions

From Champagne's oldest cellars, this Champagne has peach and acacia notes on the nose, a citrus-fresh yet delicately honeyed palate, and a beautiful, elegant finish.

With complex layers of guava, gooseberry, tropical fruits and a dusting of fresh herbs, it's one of the world's most prestigious Sauvignons for good reason.

An immensely popular VSOP Cognac from the ever-dependable Rémy Martin.

A powerful, expressive Champagne, full of citrus peel, honey, brioche and candied apple character.

The world's first CBD cocktail bitters, made using 2,500mg of CBD, a spiced botanical blend and purified water.

Intense aromatics of melon, peach and papaya are accompanied by hints of tomato leaf and capsicum. The palate is crisp but mouth-filling, a small portion of the wine having been oak fermented.

Delamain Pale Dry X.O is composed exclusively of eaux-de-vie sourced from the Grande Champagne region and is aged for an average of 25 years.

Cristal 2008 was bottle-aged for 8 years before being left to rest for at least 8 months after disgorging in order to attain perfect maturity.

It's round and powerful with well-integrated tannins and a punchy bouquet of blackberry and strawberry.

Warm & fiery, roasting peat kiln, some citrus notes after the smoke. Lively, peaty and full of flavour.

Bollinger is made from first-run juice only, and the majority of vineyards used have Premier and Grand Cru status, resulting in a full-bodied Champagne of great class. Delightful pale gold in colour.

Ripe tropical fruit in the form of peach and apricot are in abundance here, yet are kept in touch with a crisp acidity which leaves the finish refreshing and near-flawless.

A delicious gin from the Black Forest in Germany. Made with 47 botanicals (yes, really), it's complex and full-flavoured.

Superb marriage of freshness and power; with a richness of fruit and mouthfilling mousse that lingers delightfully.

Tropical mango and pineapple alongside ripe pear and fig flavours. Notes of sweet spice enhances the rich palate and finishes with great freshness and a long length. Perfect with chicken.

"The Botanist is an artisanal hand-crafted and distilled gin from the Scottish island of Islay. "

Krug's uncompromising and single-minded determination to produce the best Champagne is legendary. Unquestionably one of the finest Champagnes in the world.

Bright ruby in colour, aromas of raspberry and plum are complemented by a touch of spice. A luscious and soft palate with flavours of redcurrant, cherries and an added warmth from time in oak barrels.

Not just Japan's most highly awarded blended whisky, but also among the most prestigious in the world, the Hibbiki is a must have for whisky aficionados.

Unusually made by the saignée method, with plenty of stylish strawberry fruit, full of vivacity and easy-drinking charm. A wonderfully refreshing apéritif, it also works well with a variety of dishes.

Put simply, Catena Zapata put premium Malbec on the map. Run by Nicolás Catena, who was the first South American to win 'Decanter Man of the Year', its high altitude wines are famed for their finesse.

A delicious, ruby red vintage sloe gin, bursting with cherry ripe fruitiness. Delightful on its own.

White wine is fantastic year round and this case proves it. A selection of classic whites to sip through those cold winter nights.

Laurent Perrier La Cuvee NV Champagne Magnum 150cl is Laurent-Perrier's signature champagne.

Exceptional elegance and depth with lovely ripe pear flavours overlaying a firm gooseberry structure.

Blending elements of London dry gin with a hearty helping of raw honey, Keepr's Honey Gin from The British Honey Company is a marvellous lip-smacking tipple.

You're stress free with this selection of our winter favourites.

This great vintage boasts a unique complexity, an aromatic freshness, an elegant effervescence and a fine balance between strength and smoothness.

This is an unusual and complex wine, inspired by oft-forgotten white varieties of Burgundy.

An amber-coloured seven-year-old Armagnac from Gascony, with a bouquet of prunes and baked bread. Smooth and well-rounded with a fine oak-and-vanilla finish.

Want a glass guaranteed to wow you? Then head straight to the Majestic trophy cabinet to scoop these award winning wines.

Named after the 'Grand Lady' and as a tribute the Widow Clicquot, 'La Grand Dame' is flagship and pinnacle of Veuve Clicquot's style.

A perfumed, delicate Pinot Noir, with elegantly textured tannins and soft and supple fruit. Escarpment's style is one of 'the perfect mix of black, red and green fruit flavours'.

A single vintage Armagnac from the highly regarded producer Marquis de Montesquiou was distilled all the way back in 1976.

Delve into the sophisticated Old World of wine with standout styles from some of the world's most beloved winemaking spots.

A classic pink Champagne, with plenty of stylish strawberry fruit and full of vivacity and easy-drinking charm.

To secure you a Napa Valley Cabernet Sauvignon from a prestigious winery at gob-smacking value - we promised to keep the source secret.

Provence isn't just great for rosé! This pink gin, made from the region's wild botanicals, will add a splash of sun-dappled charm to your G&T!

Perhaps the best known Champagne, the Brut Imperial from Moët embodies their house style: crisp and clean, this classic Champagne shows citrus aromas and hints of biscuity flavours.

Winemaker Sarah Marquis is an expert in creating textured-yet-full-bodied Shiraz. The Carnival of Love is a powerful bouquet of dark fruit, cedar and cream.

Delamain Pale Dry X.O is composed exclusively of eaux-de-vie sourced from the Grande Champagne region and is aged for an average of 25 years.

Delve into the innovative New World of wine with standout styles from some of the world's most dynamic winemaking spots.

Soft and rich with subtle vanilla hints. Ideal as an apéritif.

Star winemaker Marc Kent is tight-lipped on how the Chocolate Block is made.

Inspired by flavours of the Italian countryside, this Parma Violet flavoured gin is perfect for sipping!

Veuve Clicquot's fizz is a superb marriage of freshness and power. Rich notes of apricot, vanilla and brioche drift through a mouth-filling mousse.

Bin 28 offers a showcase of warm-climate Australian Shiraz - ripe, robust and generously flavoured.

A refreshing Cotswolds Dry Gin containing local lavender and freshly peeled citrus.

The benchmark for winemakers the world over, Bordeaux’ is known as ‘claret’ to wine buffs.