Super popular Pinot Grigio is characterised by its dry, light style, subtle citrus fruit, and refreshing acidity.
The palate is gently off-dry, accenting the ripe fruit, with crisp acidity providing a mouthwatering finish. A great partner for soft, mild cheeses, or chicken/turkey salad with fresh herbs.
The warm climate of southern Tuscany gives the delicate Pinot Grigio grape the ripeness and softness that really brings out the pear, melon and banana aromas here in this wine.
Something of a thorn in the side for some winemakers, Pinot Gris requires a very measured approach in order to achieve a balance of texture, sweetness, acidity and fruit character.
A nose of pear drop, blossom and nectarine leading to a palate that is softer, richer and more tropical in flavour than its European counterpart. Lovely purity of fruit with a smooth finish.
Delicate in both aromatics and flavours, this is classic north-Italian Pinot Grigio, offering gentle pear, white apple and refreshing citrus.
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The palate is awash with flavours of stone fruit, ginger and retains a hint of natural sweetness.
Pale salmon pink, this wine has a gentle and attractive nose of ripe red berries and subtle spice. Light and refreshing, the delicate fruit and crisp acidity fade to a clean, dry finish.
As seen on TV. Bursting with aromas of pear, honey, apple, spice and even a hint of cream. Gorgeous with poached pears or with Thai and Asian foods.
A rich, pure palate of peach, melon and pear fruit with the crispest of finishes. This wine will marry well with fresh tomato salads and seafood dishes.
A fresh, fruity wine with lots of crunchy fruit. Crisp, citrussy acidity and a well balanced finish. The ideal apéritif or partner to oriental food.
Fresh fruit, such as apricot and peach on the nose; soft floral flavours on the palate and a refreshing, pleasantly smooth finish.
Shows delicious floral, honeysuckle aromas and crisp lemongrass and citrus fruit flavours. Good acidity helps create a clean, refreshing wine. Partner with canapés.