A beautifully concentrated Port with lush aromas of violets and black fruit flavours redolent of figs, plums and spice. The full flavour really comes through on a palate of ripe cherries and plums.
... Very big, beef extract. Plus lots of ripe fruit and quite noticeable acidity. Fine tannins. Everything is here. Very long. Flagship from Fladgate. 18.5 points, Jancis Robinson
A deep and youthful ruby colour, with an intense, fruity nose crammed with blackberry, cassis, cherry and plum aromas. The palate full-bodied and round, with a luscious, velvety texture.
Made to celebrate the founding of Taylor's in 1692 - 325 years ago - the anniversary port is dense and luscious with flavours of butterscotch, molasses and jammy red berries.