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Pancake Day – a time to whisk, flip and stack your way to the ultimate treat. Whether you favour sweet or savoury, there’s one thing that can take your pancakes to the next level, giving a grown-up twist to the nostalgic classic: the perfect wine pairing.
Our Store Sommeliers have shared their top recommendations, matching classic Pancake Day favourites with delicious wines. So, grab your frying pan, pop a bottle, and make this Shrove Tuesday the start of your annual pancake pairing tradition.
Perfect Pairings for Sweet Pancakes
Classic Lemon and Sugar – Definition by Majestic Mosel Riesling
Recommended by Gie Chung, Portishead (WSET Level 3)
Sometimes, simplicity is best. The crisp tang of lemon and the light sweetness of sugar create a refreshing balance, and what better way to enhance that than with a zippy Riesling? The Definition by Majestic Mosel Riesling Kabinett has vibrant acidity that cuts through the buttery pancake, while its green apple, citrus, and honey notes mirror the lemon’s bright zing. A match made in pancake heaven.
Maple Syrup and Lemon – Definition by Majestic Sauternes
Recommended by Jonathan White, Beckenham (WSET Level 3)
Drizzling rich Canadian maple syrup over fluffy pancakes, then adding a squeeze of fresh lemon juice, creates a mouth-watering contrast of sweetness and acidity. Definition by Majestic Sauternes is the ultimate pairing, bringing layers of honeyed richness and elegant fruitiness with just enough citrus acidity to keep things balanced. A luxurious choice for those who love their pancakes piled high and drenched in golden syrup.
Berry Pancakes – Devaux ‘Oeil de Perdrix’ Brut Rosé Champagne
Recommended by Zoë Pincombe, Taunton (WSET Level 2)
For the most decadent breakfast (or dessert), pair a stack of pancakes with mixed berries and Devaux Rosé Champagne. Its redcurrant and raspberry notes enhance the fruit, while its creamy texture complements the fluffiness of the pancakes. If you’re looking to elevate your Pancake Day celebrations, this pairing is an absolute must-try.
Dark Chocolate and Black Forest Fruits – Domini Veneti Recioto della Valpolicella
Recommended by Pete Haw, Stafford (WSET Level 3)
Chocolate lovers, this one's for you. Imagine pancakes smothered in rich dark chocolate, topped with black forest fruit compote and a dollop of whipped cream – an indulgent take on a classic Black Forest
Galette Pancakes and Domaine Pardon Juliénas
Recommended by Jessica Jackson, Alton (WSET Level 3)
For those who prefer savoury over sweet, a buckwheat galette pancake filled with cheese, ham, or mushrooms is a fantastic choice. The slight spice and ripe red fruit of Domaine Pardon Juliénas add an elegant contrast to the earthiness of the pancake. This Beaujolais cru is light, fresh, and a delightful partner to this French-inspired dish.
Mushroom and Blue Cheese Pancakes – Schlumberger Grand Cru Pinot Gris Alsace
Recommended by Ronan Connolly, Sudbury (WSET Level 2)
Rich, creamy blue cheese and earthy mushrooms create a deeply savoury pancake filling that needs a wine to match its intensity. Schlumberger Grand Cru Pinot Gris from Alsace is just the ticket, with its opulent honeyed texture and off-dry richness. The slight sweetness balances the salty cheese while complementing the mushroom’s umami depth. If you’re opting for a two-course pancake meal, this wine will also work beautifully with a sweet honey and lemon pancake.
Creamy Chicken Pancakes – Toast and Honey Viognier
Recommended by Claire Marshall, Newcastle (WSET Level 3)
For a heartier Pancake Day meal, why not start with a creamy chicken-filled pancake? The Toast and Honey Viognier, with its rounded texture and subtle vanilla notes, enhances the richness of the dish while its stone fruit character adds a touch of freshness. And if there’s any wine left, it’s just as delicious with a sweet blueberry and maple syrup pancake!
Ready to flip and sip?
Whether you're a sweet or savoury pancake fan, there’s a wine to take your Shrove Tuesday to the next level. Our expert team of store Sommeliers have shared their go-to pairings, so why not try something new this year? Pick up a bottle, perfect your pancake technique, and raise a glass to flipping delicious pairings!
