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Mulled wine is a beloved winter tradition, especially around Christmas and New Year’s, warming festive gatherings with its rich, spiced aromas. Its origins stretch back to Roman times, when spiced wine – like the Roman conditum paradoxum – was used both as a comforting drink and a remedy.
It’s usually associated with winter celebrations – think Christmas markets, cosy evenings by the fire, and festive dinner parties. In many European countries, it is a staple at yuletide fairs or during family gatherings.
You can find out more about the different types of mulled wine, and how to make your own here. But, if you fancy something a little more convenient, read on to explore our range of ready-to-heat bottles.
Our premixed bottles make it easy to enjoy classic festive flavours without the kitchen fuss. Combining fruit-forward red wine with a delicious spice mix, all you need is a stove or a microwave, a mug, and perhaps a cinnamon stick as a garnish. If you have non-drinkers in the house, or simply want a warm, Christmassy drink without the booze, you can also explore our non-alcoholic options.
Nothing says Christmas quite like the sweet spicy taste of mulled wine. Not only is this mulled wine made from ripe organic Spanish grapes, it’s also only 5% ABV. Expect juicy red and black fruit flavours, and fragrant clove and cinnamon spice. Serve with a slice of orange for a zesty edge.
Our symbols help you choose your perfect wines for any occasion.
White and Rose Wines
Red Wines
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