BAROLO WINES

It's elegant and full-bodied, with aromas of roses, truffle, blackcurrant and cinnamon. Try it with venison stew.

Barolo is widely considered Italy's king of wines. This is rich, with a fresh bouquet of violets and roses and a long, intense finish.

Expect notes of plum, blackberry, spice and dried herbs and silk-smooth tannins. Drink now with grilled lamb, or cellar it for another 10 years.

This lovely ruby coloured wine exhibits aromas of plums, leather and violets. The palate is rich with red fruits, spice and a hint of smoke. The finish is long and complex.

One of the kings of Italian wine. It's intense and wonderfully aromatic, with notes of red fruits and creamy oak and silk-smooth tannins. Try it with game birds or a roast dinner.

Full and intense, with notes of red fruits and sweet spices. Try it with braised meats.

When it comes to Italian reds, Barolo is never far from the top of coveted wine lists everywhere. This organic expression from a family-owned producer showcases the very best of the world-famous region and the extraordinary Nebbiolo grape.

This is a classic expression of the style from a fantastic vintage. It has excellent aromas of violets, cherry, rose and menthol now - but it'll develop wonderful black-fruit flavour over time.

It has aromas of redcurrant, strawberries and cherries and floral hints of rosebud and lavender. Try it with sausage tagliatelle.

Refined and incredibly complex. This classic Barolo is a must-have for budding collectors.