Bordeaux Blanc

Château Grand Jean | France

It doesn’t get more classic white Bordeaux than this blend of Sauvignon Blanc and Sémillon from Château Grand Jean. With bold, fruity aromas and a lively flavour, it makes just as great an apéritif as it does a match for food. No wonder French wine competition Gilbert & Gaillard awarded it a gold medal.

About the producer
The Dulon family have been making wine at Château Grand Jean for 250 years. They’ve come a long way; when the estate was founded there were just 2 hectares and now there’s 160. Sophie and Carole Dulon, daughters of owner Michel, joined the team in 2012 and are using technology to ensure grapes are picked at optimum ripeness.

About the region
Bordeaux is a large wine region, carved by two rivers: the Garonne and the Dordogne. The grapes for this wine are harvested from the north bank of the Garonne River from a vineyard facing the water. The climate and soils here are perfect for producing the château’s distinct wines.

Food and Wine Pairings
Pair this wine with Claire Thomson’s Fried Fish Fillets & Lemon Fritters with Herby Mayonnaise. This zingy white blend has plenty of tropical and citrusy flavour that complements the fish and lemon fritters brilliantly. Its crisp acidity will help to cut through the richness of the batter.

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Bordeaux Blanc

Château Grand Jean | France

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