Piedmont

Zippy, fresh and predominantly citrus-flavoured wine, with a racy lime-zest and nettle aroma.

Ripe peach and pears with hints of citrus and a slight honeyed edge held together by steely minerality and a fresh acidity. Great with salmon and tomatoes.

This delivers every steely note of stone fruits, pear and honey that you'd expect from the most exclusive Gavi at a snip.

Perfect conditions mean 2015 Barolos are renowned for buckets of flavour and intense colour. Umberto Fiore ages this for two years in oak barrels.

A fine, mature Barolo from a small, family-run estate. Showing classic aromas of rose petals and hints of tar with an elegant palate and long finish.

This lovely ruby coloured wine exhibits aromas of plums, leather and violets. The palate is rich with red fruits, spice and a hint of smoke. The finish is long and complex.

A modern Barolo: spicy, strong and long, with ripe fruit bouquet and aromas of forest soil, pepper, mint and smoke, in the taste dry, full-bodied, robust, velvety and long