VENETO RED WINE

Sumptuous Amarone from Masi – a byword for quality in Italian wine. Plush with dried fruits and savoury spice, it’s a benchmark for the style.

Valpolicella Ripasso – with a difference. Made using leftover skins from sweet Recioto production, it’s even plusher than standard Ripasso.

This lush appassimento is one of our most popular Italian reds. It's big and bold, with a velvety texture and heady dark-fruit flavour.

Expect aromas of cherry jam, tobacco and black pepper and silky tannins. Try it with slow-cooked beef ragù.

It's a smooth, ripe blend of Corvina, Corvinone and Rondinella grapes, with flavours of red cherries and sweet spices. Try it with antipasti.

Valpolicella Ripasso is one of Italy’s wine icons – it’s bold, food-friendly and uses the age-old technique of grape drying. It has great sweetness and body making for its bold and fruity style.

Love Amarone but don’t want to break the bank? Try this ‘baby Amarone’, made using the leftover skins from Amarone production. Supple and full bodied.

When it comes to Veneto’s red wines, Valpolicella often demands the headlines, but this bottle is all about showing off the potential of the Corvina grape. It has abundant fresh red-cherry notes and an approachable style.

Amarone is the jewel in the crown of Italian wine – and one of the most complex and powerful reds the world over. This unique find is crafted by a team with exceptional winemaking experience, so you get the very best.

Expect intense notes of ripe dark fruit and spice. Try it with a fillet steak or Italian-style braised beef stew.

Bardolino is the perfect lunchtime wine. It's light, yet intense and fragrant. Curious? Taste it done by the Allegrinis.

A rich, ripe Appassimento with notes of red cherry and violet. Excellent with beef stew.

Amarone has only existed since 1938, but it’s one of the kings of Italian wine. Velvety. Full bodied. Made with sun-dried grapes – it’s truly unique.

Expect intense notes of ripe cherry with hints of tobacco, vanilla and cinnamon spice. Enjoy it with a cheese and charcuterie platter.

A cream-of-the-crop Amarone made on a single vineyard by the celebrated Monte del Frà winery.

Plush and soft Merlot with an excellent texture and hints of vanilla.

Crafted by one of the oldest cooperatives in the region. Vibrant aromas of cherry, spice and a touch of vanilla.

Intense and perfumed. This single-vineyard Amarone has a wonderful complexity and velvety finish.