Yalumba is quite the inventor, bringing Tempranillo (more commonly found in Rioja) to the South Australian sun. Taste the benefits in a heady glass of raspberry, blueberry, cherry and pomegranate.
Stephen Pannell is considered one of Australia's brightest talents and a master of using Iberian grapes.
Torresilo is a powerful old-vine Tempranillo from Ribera's finest vineyard plots.
Showing great complexity with notes of roasted coffee, spice, plum and strawberry. Powerful in the mouth with fleshy fruit and nuances of toasty, well-integrated oak leading to a balanced finish.
This hotly-anticipated 2016 vintage, made from Tempranillo, was aged for a year in oak. This adds a creamy texture to its notes of black fruit and floral aromas. It scored 95 Parker Points.