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Amazingly smooth with dense, ripe blackberry and plum fruit, leading to a rounded finish. Extremely versatile, this wine can go with most meat dishes and is eminently drinkable on its own.
A restrained, elegant expression of Malbec, with bright aromas, pronounced fruit flavours and smooth tannins. It's aged in oak for four months to add texture and complexity.
Made purely from grapes grown on the Domaine Saint Rosé estate. Grenache brings body and red-fruit flavours. Syrah (also known as Shiraz) adds tannin and peppery hints. Mourvèdre brings complexity in the form of black-fruit notes. Try it with a tomato-based pasta or red meats.
Domaine Gayda, under the advice of Marc Kent, the man behind The Chocolate Block, makes 'En Passant' with different grape varities on different vineyards every year.