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Deep, ripe ruby red in colour with a nose of blackcurrant, menthol and toasty vanilla notes. Rich, ripe almost sweet tannins and a long length. Enjoy with spicy red meats, venison and goose.
A silky-smooth Carménère made by a producer named Winery of the Year in 2016 by Wines of Chile. It has flavours of blackberry, red berry, green pepper and spice.
VIGNO is the name of a collaborative project formed to preserve and celebrate old vine Carignan in Chile. It was awarded 93 points by Tim Atkin MW so expect intense flavours of raspberry, blueberry, liquorice and black pepper. A great pairing for roast lamb.
A lively and juicy representation of this variety, with a soft and supple texture, bright brambly fruit and subtle notes of spice and tobacco leaf, and a hint of vanilla from six months in French oak.
This abundantly fruity expression of Carménère possesses dark fruit flavours heightened by rich notes of chocolate and subtler notes of spice, herbs and olives.