Aromas of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate. Drink now with fresh summer salads, seafood or oriental food.
A medley of intense, ripe herbaceous characters on the nose, followed by rich gooseberry, lime and tropical fruit characteristics on the palate.
Showing pronounced aromas of gooseberry and tropical fruits, alongside a subtle herbaceousness. Crisp, elegant and refreshing.
Bollinger is made from first-run juice only, and the majority of vineyards used have Premier and Grand Cru status, resulting in a full-bodied Champagne of great class. Delightful pale gold in colour.
Pale and elegant, with a subtly perfumed bouquet, and youthful pear, melon and citrus fruit characters. Retains a little hint of sweetness which balances the crisp acidity and persistent fizz.
This wine is dark ruby with a complex nose of spices and hints of pear. A smooth and lingering finish. Enjoy this with rich, rustic flavoured dishes, especially lamb and venison.
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