Some of Majestic customer's favourite winemakers were ask to craft a unique wine. The Chardonnay has a rich textured palate of pear, white peach and bright citrus notes is tickled gently with honey aromas for a layered, complex sip.
Very forward with ripe tropical peach and a rich (but not over-powering) use of toasty oak make this a wonderfully full style of Fuissé. Length on the finish is long and harmonious.
Combining typically Californian richness of texture with great freshness of fruit and subtle complexity, with crisp acidity cutting through the layers of ripe apple fruit and toasty oak.
Aromas of peach, apricot, dessert apples and vanilla open the show for a palate with more round, ripe stone fruits and citrus. Best served with turkey or whole salmon.
Made in a fresh, clean and fruity style with subtle green apple and pear flavours with a pleasant minerally finish. A nice apéritif, this will also partner white fish dishes and chicken well.
Notes of pears, apricots and melon with toasted spicy oak characters are complemented on the palate by stone fruit, vanilla and hazelnuts. Full bodied and creamy, with a balanced and powerful finish.
A delicious, fresh Chardonnay which has been fermented and matured in stainless steel tanks to preserve the pure peach, pear and acacia aromas. Enjoy with cold cuts of ham, cheese or whole salmon.
With just 3% of the blend fermented in new oak, this is a fresh and crisp Chardonnay with a focus on golden apple and citrus flavours, with very subtle texture and toastiness.