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Mont Tauch began in 1913 and are now one of the biggest winemaking names in the Languedoc. They're famous worldwide for their Fitou wines, and the expertise really shows in this blend of Grenache Noir, Carignan and Syrah. Older vines nourish the tastiest grapes, and some of the vines behind this are 100 years old. It's balanced and juicy, with flavours of dark fruits and sweet spices. Try it with grilled red meats.
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