Chenin Blanc has found a home in South Africa and this example shows exactly why with bright flavours of tropical fruit and apple followed by a honeyed yet refreshing finish.
Light and fresh, yet intensely aromatic. Flavours of peach, apricot and ripe pears cascade across the palate, finishing with a refreshing acidic lift and gentle mineral grip.
Purchased by the Comte Lafond, ancestor of the current owner, Baron Patrick de Ladoucette, Château du Nozet and its surrounding vineyards have a reputation for producing the finest Pouilly-Fumé
The Premier Cru appellation of Beauroy has a rare ability to craft Chablis wine that gets even better when it's aged in oak.
A portion of the Grillo grapes are left to dry out on their vines before being laid out on straw mats in the sun. The result is a rich Sicilian white with notes of honey, dried fruits and citrus.
A rich, honeyed, vanilla-flavoured Chardonnay, showing smooth, tropical fruit flavours on the creamy palate. Try it with Chinese-style fish dishes or more traditional roast chicken.
Parcel Series is when top-shelf wineries discreetly sell their wine to us at a fraction of the normal price to make room in the cellar.
Although Vasse Felix almost single-handedly put Margaret River on the world map, only 7% of the region's wines leaves Australia.