Clos des Bouffants is aged on fine lees for six months to impart additional complexity and flavour. Pair with glazed ham, seafood or goats cheese.
This wine is unbelievably well balanced, with subtle tropical stone fruit in the form of apricot and peach mingling with subtle oak characters and a rich creaminess.
With ripe fruit aromas, a pleasant richness and fine minerality, this is a classic Loire white. Bottled with a slight natural spritz to help retain freshness. Partner with seafood or oriental cuisine.
Love Sancerre but not the lofty asking price? This is boasting all the aromatic, herby notes you'd expect from a top-shelf Sauvignon. It's some of the best value in the Loire.
Head to Gascogne to find great value, dry white wines. Domaine Duffour is one of the best estates in this spot of France.