Vegan, delicious and perfect for winter. Save scouring the supermarket shelves and indulge in our fuss-free selection of vegan wines.
This Sauvignon is 100% sustainably produced, vegan friendly and most importantly delicious. Enjoy concentrated gooseberry and lime zesty flavours along with a stone-like minerality.
Expressive and typical of the region this abounds with flavours of peach, hazelnut, honey and toast.
Fiona Beckett called Alheit's 'Limited Release' red blend "a joyous, vividly fruity cinsault-based blend that you'll love if you're a Beaujolais fan". A light red from South Africa?
This US Sauvignon is packed with green apple notes and a zesty minerality. Watch out New Zealand!
Pear Cider with strawberry and lime flavouring that's also gluten free and vegan!