From the maker of Cristal, a deliciously rich Champagne, with an overt fruitiness and nutty, yeasty notes. A long, complex and rewarding finish is a hallmark of the house style.
Perhaps the best known Champagne, the Brut Imperial from Moët embodies their house style: crisp and clean, this classic Champagne shows citrus aromas and hints of biscuity flavours.
The rolling Conegliano hills truly are where you'll find the finest expression of Prosecco. You'll taste it in a satin mousse that emits refined notes of tropical fruit.
The pale-yellow flute-filler that'll delight your guests time and again with elegant notes of white flowers and pear.
This boasts elegant swathes of red cherry, raspberry and refined blossom notes that drift through its delicate mousse. It's pink Champagne at the top of its game.
The Cuvée Antoinette Brut is loaded with elegant white-peach and green-apple notes. You'll also find a delectable creamy structure and a touch of honey that is unique to the wines of Luxembourg.
A brilliant straw colour, with hints of amber, Lanson has a fine stream of persistent bubbles. The nose is vibrant with hints of toast and flowers leading onto a palate of citrus and ripe fruits.
Elegant notes of fresh apples and pears distinguish our wines from classic Champagne, and Selborne Brut has a bright core of granny smith apple, followed by creamy notes of lemon brioche.
It's no wonder that Nicolas Feuillatte is France's most popular Champagne. You'll taste what's driving the French connoisseurs crazy in refined hints of apple, pear and citrus.
Bouvet is made with the same 'traditional method' as Champagne. But it's crafted from Chenin Blanc grapes. This pumps up the biroche-and-citrus-packed body of the juice. It's a steal.