Rosé Wine

Bordeaux may be best known for its reds, but it was actually one of the original rosé producing regions.

Dive into its notes of wild strawberry and stone fruit in a textured, complex palate.

Muga is one of the most respected Bodegas in Rioja

Château de Berne has perfected its style of Provence rosé over three centuries.

Barefoot Rosé is a straightforward, fruity wine with punchy tropical and strawberry notes and a refreshing acidity. Pair it with chicken, sea food or cheeses.

The Mater Anna is a single-vineyard rosé wine made from a strict selection of Pinot Grigio grapes in the beautiful Matteranetta vineyard in Verona.

López de Haro blends the sweetness of old-vine Garncha with the fresh Viura in this Rioja Rosado.

The Loire Valley is a rosé hotbed, and the region's Cabernet Franc produces savoury, refined pinks.

The Loire Valley is famed for its fresh rosé and Anjou produces some of the best.

A delicate pale pink colour with intense red fruit aromas followed by a full yet fresh with floral and citrus notes.

Bread & Butter is the biggest newcomer in luxury American wine.

The result...A joyful burst of soft red-berry flavours and moreish crisp acidity the Mon Plaisir is the perfect accompaniment to sun-dappled patios.