An abundance of juicy red fruits will soak your palate. It's bang-for-your-buck Cabernet at its blackcurrant-soaked best.
Now a national favourite, its a quintessential Chilean Cab and its silky red-fruit flavours are hard to beat!
Pasqua has taken this New World technique back to its Old World roots to craft this silk-smooth, velvety red that oozes notes of black berry fruits, plum, red fruit and pepper spice.
From grapes sourced across the Burgundy region, primarily from old Cote d'Or vines. Maison Nicolas Potel is a respected name in Burgundy. Perfect with chicken and tangy cheeses.
Rich garnet core with a purplish rim. Aromas of ripe black cherries and currants, with a lifted raspberry note and a hint of vanilla. Fine tannins, medium palate weight, and good fruit concentration.
A full-bodied, complex red that's stuffed with red fruit, a hint of tobacco and mouth-stuffing tannins. This is top-shelf Italian juice at its best.