Marqués de Riscal is one of Rioja's oldest wineries. It's only with almost two centuries of experience that you can craft a summer-fruit-and-vanilla-packed red this delectable.
Showing ripe blackberry and blackcurrant fruit flavours, subtle vanilla and plenty of peppery spice. Balanced by firm tannins and crisp, refreshing acidity on the finish. Perfect with beef.
Intense and complex on the nose, with an array of fruit accented by notes of chestnuts, burnt toffee, chocolate and lavender. Full and lush on the palate, with a supple texture and good length.
Pumping with black fruits, violets, a dusting of black pepper and soft tannins, the top Malbec of 2018 is an exquisite expression of what Mendoza can produce.
Virginia Willcock is one of Austalia's most awarded winemakers.
Deep and inky red in colour, the wine is crammed with black cherry fruit, lifted by subtle vanilla aromas from a touch of oak ageing. Bold, meaty tannins provide satisfying texture and length.
As seen on TV. The spice-tinged red fruits continue on the palate, which is medium-bodied and has a pleasing length. Enjoy with Mediterranean lamb dishes or barbecued meats such as pork.