Bursting with expertly crafted layers of gooseberry, passion fruit and freshly cut grass, this is a new world of Kiwi Sauvignon.
Aromatically intense with a rich mouthfeel and burtsing with gooseberry, citrus and herbal flavours this is Emma Marris' personal take on a New Zealand classic.
Lifted aromas of white peach, orange blossom and ocean spray spill from the glass. They are matched by vibrant acidity with ripe stone fruit and citrus peel before a chalky minerality at the finish.
An intense and powerful Pinot, full of bright red cherry and darker bramble fruit, layered with gentle notes of mocha and spice. Finely balanced tannin and acidity provide greap grip and length.
Bright ruby in colour, aromas of raspberry and plum are complemented by a touch of spice. A luscious and soft palate with flavours of redcurrant, cherries and an added warmth from time in oak barrels.
It's bright, vibrant and pumping with washings of guava, gooseberry, citrus and fresh-cut grass.
A marriage of ripe plum and red fruits shimmers through each smooth sip of Devil's Creek Merlot. The finish is long and enduring, making it a great partner for richly flavoured charcuterie plates.
Plumy, jammy and ripe berry fruits augmented by hints of spice, toasted oak and chocolate aromas are followed by a rich, rounded and fruity palate with subtle oak and spices and an intense finish.