Italian Wines

It's one of our best-rated Italian reds and a heady red, full of concentrated black fruits and sweet spices. A baby Amarone at the snip of it's big brother's asking price.

Primitivo is the fruit-packed Zinfandel of Italy. You'll taste gallons of black fruits and arising sweet spices.

It's a delicate pink boasting fine hints of raspberry, strawberry and white flowers. It's the ideal al-fresco sipper.

With crisp apple, pear, citrus and a zippy acidity, it's no surprise this was the top Pinot Grigio of 2018. This really does earn its 'Superore' status.

It's rich, sweet-spice-packed and luxuriously indulgent. It's an Amarone double without the eye-watering price tag.

This is red-berry-and-vanilla-packed indulgence. It's a baby Amarone at a snip.

Made with 100% Fiano on the southern slopes of Sicily it displays an intense nose, with strident tangerine, peach and thyme notes. The palate is well structured with broad, creamy characters.

Left-over skins from costly Amarone are added to this juice to pump up the richness. It's luxuriously textured and flavoursome, boasting opulent notes of fine cherry, blueberry and sweet spice.

This great Montepulciano is full of juicy red fruit and relaxed tannins, perfect with pizza.

Inky, pumping with black fruits and deliciously silky, Nero D'avola's Sicily's answer to Malbec. You're in for buckets of fruit.

Heady notes of black fruit, Christmas cake and mocha entwine with melted tannins and a seemingly endless finish. This is Italian decadence in a glass.