Concentrated spicy aromas of raisin, spices, and currant. Perfect with a cheese platter.

Rich. Savoury. Black-fruity. A blend of the best full-bodied reds from this vintage, it’s the perfect everyday-affordable alternative to vintage Port.

A deep and youthful ruby colour, with an intense, fruity nose crammed with blackberry, cassis, cherry and plum aromas. The palate full-bodied and round, with a luscious, velvety texture.

A beautifully concentrated Port with lush aromas of violets and black fruit flavours redolent of figs, plums and spice. The full flavour really comes through on a palate of ripe cherries and plums.

Dark purple in colour, with hints of molasses, oak and plenty of dark berry fruits coming through on the nose and palate of this deliciously rich, weighty vintage.