Burgundy Wine

It's round and powerful with well-integrated tannins and a punchy bouquet of blackberry and strawberry.

We've sold this wine for thirty years. It's been a bestseller since day one. Honeyed, peachy, crisp - it's proof that Mâcon whites are a savvy buy.

Mâcon-Chardonnay is the birthplace of Chardonnay. Peach. Apple. Citrussy freshness. It's made by the biggest Burgundy producer in the world.

Proof that 'classic' doesn't have to mean boring or expensive. Unoaked. Juicy. Fruity. It's made by the world's biggest white Burgundy producer.

Louis Moreau have been making Chablis for six generations - so you're in expert hands with this classic crisp, citrussy, unoaked Petit Chablis.

This is wine you can rely on, from a name which guarantees quality. Fresh. Fruity. It's wallet-friendly Burgundy from a top-drawer producer.

Bourgogne Blanc is the gold standard for gently oaked Chardonnay. It's one of our most popular wines - a no-brainer addition to our Definition range.

Taking a sip is like taking a bite of a Granny Smith apple. Thank our buyers - they know where to look for Chablis that's great value and great quality.

This Gamay has a classic Burgundian character with lots of fruit flavours and woody notes.

Apple. Citrus. White blossom. Made with grapes from thirty-year-old vines - left unoaked to let the fruit flavours shine through. Crisp but ripe.

Two thirds of Montagny's vineyards are Premier Cru - a seriously high proportion. This Premier Cru is richly texture, with flavours of peach and pear.

Crisp and elegant with citrus and apple fruit characters alongside a lovely streak of minerality. Ideally partnered with light seafood dishes, whole salmon or chicken.