Wines from Bordeaux

Discover a Bordeaux bargain in this red's delectable bramble notes, regal spices and integrated tannins.

Flavours of ripe blackberry, plum and sandlewood drift through this full-bodied red. All of this at this low price is a steal.

It?s an expressive red pumping with vibrant notes of red and black fruits, roasted coffee bean and liquorice. This is all lined by a hearty vanilla lick and rising smoke aromas.

A claret pumping with ripe aromas of plum and blackcurrant. A scattering of regal spices drifts over melted tannins. Its bouquet suggests a much loftier sum.

A claret with some seriously expensive neighbours that boasts punchy notes of blackberry, cherry and mocha.

'Grand Cru' claret with refined notes of blackcurrant, rose, clove and sweet spices.

From Médoc, where you'll find the world's priciest bottles, comes a robust claret that's stuffed with blackcurrants and cedar.

"Corpulence, medium to full-bodied personality, low acidity, attractive silkiness, and copious quantities of herb-tinged cassis fruit have always made this wine a winner.". Robert Parker.

This is a smooth and powerful wine with big flavours of blackcurrant, liquorice and sweet spices

Soft and plummy, with concentrated black fruits, a medium full palate and well structured tannins. Perfect served with roast meats or a variety of strong cheeses.

Displaying subtle hints of red fruit and violets on the nose, with a well rounded palate of cherry and raspberry fruit with a rounded texture. Gently tannic and with good length.

A middleweight claret with a good balance of ripe plum and berry flavours, with plenty of concentration. Tannins are fine-grained and provide a smooth yet ample feel.