Wines from Bordeaux

Flavours of ripe blackberry, plum and sandlewood drift through this full-bodied red. All of this at this low price is a steal.

Discover a Bordeaux bargain in this red's delectable bramble notes, regal spices and integrated tannins.

'Grand Cru' claret with refined notes of blackcurrant, rose, clove and sweet spices.

A claret pumping with ripe aromas of plum and blackcurrant. A scattering of regal spices drifts over melted tannins. Its bouquet suggests a much loftier sum.

Fragrant notes of ripe fruits, violets and cedar with beautiful length and delicate tannins. Great structure, balance and a long finish.

"Corpulence, medium to full-bodied personality, low acidity, attractive silkiness, and copious quantities of herb-tinged cassis fruit have always made this wine a winner.". Robert Parker.

A claret with some seriously expensive neighbours that boasts punchy notes of blackberry, cherry and mocha.

An approachable wine with ripe red berry fruit, accented with black pepper, toast and vanilla notes, providing satisfying complexity and length. Try with goose or red meats such as lamb.

It?s an expressive red pumping with vibrant notes of red and black fruits, roasted coffee bean and liquorice. This is all lined by a hearty vanilla lick and rising smoke aromas.

A middleweight claret with a good balance of ripe plum and berry flavours, with plenty of concentration. Tannins are fine-grained and provide a smooth yet ample feel.

This is a smooth and powerful wine with big flavours of blackcurrant, liquorice and sweet spices