This is a full-bodied dry white, with a gorgeously perfumed floral scent and a ripe, peach and apricot fruit, with a silky palate-feel. Enjoy with a light pasta flavoured with herbs.
Elegant with white flower and hazelnut aromas and delicious pear and honey flavours. Perfectly suited to fish dishes, from delicate to full-flavoured.
Peaches, lychees, rose petal and spice are complemented by rich layers of fruit with spicy undertones of white pepper and cinnamon. Enjoy with creamy seafood and poultry dishes.
An approachable wine with medium intensity and a gently complex nose of pear, white peach and delicate honeysuckle scents. A rounded palate with a pleasing balance between roundness and crisp acidity.
Bursting with ripeness, the nose is a cascade of tropical fruit and blossom aromas. Lively flavours of white peach, melon, pear and pineapple provide a refreshing and involving palate sensation.
Hurry! When it's gone, it's gone - wigig. This fine Viognier is packed with stone fruit flavours and just a hint of spice on the well defined and balanced finish.
This peachy Viognier comes from one of the best estates on the Limestone Coast and possesses juicy tropical fruit flavours with a fine fresh grapefruit flavoured finish.
Light and fresh, yet intensely aromatic. Flavours of peach, apricot and ripe pears cascade across the palate, finishing with a refreshing acidic lift and gentle mineral grip.
Fresh and open, with a pale straw colour and light body. Aromas of apricot and yellow plum, with hints of white rose. A gently sweet palate with firm acidity that dries and lengthens the finish.
Honeysuckle, fresh apricots and even a hint of sherbet. Crisp and fresh, with flavours following aromas of the nose and a well balanced lingering finish. An excellent apéritif.
The nose is brimming with classic aromas of lychees and spice, which follow through to the full bodied, fruity palate. Low acidity levels give the wine a rich and soft, almost off dry finish.
With ripe fruit aromas, a pleasant richness and fine minerality, this is a classic Loire white. Bottled with a slight natural spritz to help retain freshness. Partner with seafood or oriental cuisine.
One of the more delicate expressions of Alsatian winemaking, this Pinot Blanc is a restrained and subtle mix of apricot and yellow plum fruit, with a hint of citrus and floral notes
This is a full flavoured wine with a long mineral finish.
Something of a thorn in the side for some winemakers, Pinot Gris requires a very measured approach in order to achieve a balance of texture, sweetness, acidity and fruit character.
The palate is a swathe of ripe apple fruit, with a honeyed sweetness, balanced by Chenin's characteristic blade-like acidity and mineral grip. Try with poached pears.
Well balanced acidity and citrus fruits leading to a spicy, lively wine, oozing with minerality and elegance. Perfect with gorgonzola.
A tropical-fruit-laden wine, full of concentrated flavours of orange zest and lychee, embellished with floral notes on the nose and a delicate yet slightly unctuous texture. Perfect with Thai.