"Highest percentage of Cabernet Sauvignon ever. Round and smooth and quite powerful. Very modern and easy - "Peynaud school of extraction", according to Frédéric Engerer. Not flashy! But a bit like malted milk. Very soft as opposed to the usual Latour style. Very round. Represents 2007 but not especially Latour (cf Las Cases) . "We really tried to muscle it up as much as we could", said Engerer (they included 16% press wine, much more than usual). But it's not that fresh. Well made but extremely unusual - a bit like 2003 by Bollinger in that respect. Perhaps it should be called '2007 by Latour', come to think of it? 17.5++ points (out of 20)."