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Recommended
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Cabernet Franc is most famous for producing the light and elegant wines of the Loire Valley but here where the climate is a bit warmer, the wine takes on more richness, colour and fruit.
Best-sellers
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60% Grenache and 40% Carignan grapes have been blended to make this smooth, immensely gluggable, fruity red.
New Arrivals
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Crisp, refreshing acidity and fresh lemon flavours, this wine is famous in the region for being the perfect partner to the oysters and mussels grown in the Bassin de Thau, the salt water lakes nearby.
"Made on the Mediterranean coast close to the ‘oyster’ town of Sète, Picpoul might have been (probably was) designed as the perfect foil for seafood. It is crisp and fresh, with the same prickle of acidity that characterizes Muscadet, but has an added dimension with just the merest hint of tropical fruit. Always bottled in tall green flutes, it should be served young and cold. Don’t drink it on a wet Wednesday in February, but if the sun shines this is the perfect choice."
Jeremy Palmer,
Commercial Director
More reviews from Jeremy Palmer
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A dry well-balanced white with clean, fresh fruit on the palate and tingling acidity on the finish.
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A crisp, dry white that offers plenty of citrus fruit flavours on the palate, balanced by a delicate hint of white blossom on the nose.
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This wine offers a distinctly spicy bouquet, balanced by soft, juicy flavours of black berry fruits and plums.
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Displays a mass of clean floral fruit with an off-dry body and a gentle acidity.
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This gluggable medium dry wine offers a fresh aromatic bouquet followed by clean elegant fruit driven flavours, with good balancing acidity.
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Grenache is blended with Syrah and the resulting wine offers up-front fruit, with good balance and length.
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A fresh jammy Rosé giving a wonderful dark pink colour opulent with strawberry, cherry fruits on the palate.
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Crisp and dry with zingy acidity and a bounty of gooseberry and tropical fruits.
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Made from 100% Grenache Noir, this is a powerful, rich wine with a nose of red currants and cherries, and hints of spicy black and white pepper.
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A blend of little known varieties Maccabeu, Vermentino, and Marsanne this intensely fruity wine offers flavours of peach and apricot and a hint of blossom.