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Deep red in colour, the nose is youthful with red fruit aromas and notes of blackberry and plum. The palate is velvety and smooth with warm spice and soft berry flavours combined.
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Jean-Claude Mas has created a rich and mellow but well-balanced white from 100% Marsanne grapes, elegant with white flower and hazelnut aromas and delicious pear and honey flavours.
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Crimson red in colour, intense and complex aromas of baked red fruits, spices and notes of 'garrigue' leap from the glass. Well rounded with silky tannins and a gentle long finish.
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Black cherry in colour which follows through to the nose of Kirsch and bramble fruit with hints of spice and garrigue.
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Petit Verdot normally finds it way into claret to add a hint of spice and body to the wine, but as a single varietal it makes a rich, smooth wine with aromas of ripe berry and plum fruits.
There are 5 products, Showing 1-5