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Made from 100% Grenache Noir, this is a powerful, rich wine with a nose of red currants and cherries, and hints of spicy black and white pepper.
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Located in the heart of AOC St-Chinian, Combebelle has for over a decade successfully combined production of high quality wines with sustainable and environmentally friendly modern methods of viticulture and winemaking.
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A classic Languedoc-Roussillon blend of Grenache, Syrah, Carignan and Cinsault, this delicious, juicy red is packed with blackcurrant and herby garrigue aromas and has an elegant, rounded palate.
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Made from a blend of Mourvèdre, Syrah, Carignan and Grenache, the Montpeyroux vineyards produce wines with wonderful concentration and deep colour with aromas of ripe fruit and peppery spices.
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This bright, lively red is fresh and fruity with generous aromas of cherries and blackcurrants.
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Crimson red in colour, intense and complex aromas of baked red fruits, spices and notes of 'garrigue' leap from the glass. Well rounded with silky tannins and a gentle long finish.
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60% Grenache and 40% Carignan grapes have been blended to make this smooth, immensely gluggable, fruity red.
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This wine offers a distinctly spicy bouquet, balanced by soft, juicy flavours of black berry fruits and plums.
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This is fantastic value for money with its herby aromas and lashings of juicy forest fruits.
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Aromas of fresh raspberries and mulberries follow through to a firm, tannic palate, showing the Cabardès appellation at its best.
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Grenache is blended with Syrah and the resulting wine offers up-front fruit, with good balance and length.
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Hot and dry summers in the 'garrigue' landscape of Corbières give this chunky red (made from 70% Mourvedre and the rest Syrah and Grenache ) a whiff of rosemary and thyme alongside the blackberry and plum flavours.