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Cool fermented in stainless steel tanks to preserve the delicate fruit flavours, this Sauvignon shows tropical fruit, citrus and herbs on the nose, crisp acidity and a clean, lingering finish.
"Nestled in one of the most picturesque valleys in the Cape winelands, Boschendal Wine Estate has a winemaking tradition of over 300 years. Cool fermented in stainless steel tanks to preserve the delecate flavours, this Sauvignon shows tropical fruit, citrus and herbs on the nose, crisp acidity and a clean lingering finish."
Kath Ormondroyd,
Manager, Majestic Chester
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Aged in French and American oak for 16 months, this Shiraz shows intense black cherry and blueberry fruit integrated with cigar box, coffee, clove and cinnamon spice.
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