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This Sauvignon Blanc is intensely fruity with green apple, gooseberry and nettle characters on a zesty but rounded palate. A long, intense finish marks this out as a wine of great quality.
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The grapes for this wine were sourced from a prime location adjacent to the celebrated Thelema Mountain Vineyards.
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Cool fermented in stainless steel tanks to preserve the delicate fruit flavours, this Sauvignon shows tropical fruit, citrus and herbs on the nose, crisp acidity and a clean, lingering finish.
"Nestled in one of the most picturesque valleys in the Cape winelands, Boschendal Wine Estate has a winemaking tradition of over 300 years. Cool fermented in stainless steel tanks to preserve the delecate flavours, this Sauvignon shows tropical fruit, citrus and herbs on the nose, crisp acidity and a clean lingering finish."
Kath Ormondroyd,
Manager, Majestic Chester
More reviews from Kath Ormondroyd
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Vibrantly fresh, typical green pepper combines with passionfuit on the nose which follows through on the palate.
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Distinct minerally undertones are covered with layers of luscious passion fruit flavours, together with classic Sauvignon flavours of gooseberry and citrus fruit.
"South Africa can produce some great Sauvignon Blanc, and this is the perfect example. Classic gooseberry and nettle aromas, zingy fruit on the palate and crisp, well-balanced acidity."
Bernie Kirby,
Manager, Majestic Macclesfield
More reviews from Bernie Kirby
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The perfectly balanced zesty acidity and citrus fruit flavours on the palate combine to give a dry, full bodied wine.
There are 6 products, Showing 1-6