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Bourgogne Aligoté is currently having something of a revival and this fine example, made by up-and-coming winemaker Pascal Lachaux, displays a nutty chestnut aroma together with citrus overtones and herbal notes.
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With delicate aromas of wild strawberries and raspberries, this Côteaux-du-Tricastin is a light, easy-to-drink style with a deliciously fresh and fruity finish.
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Funky, fresh packaging and punchy, intense flavours. If you like the mouthwateringly crisp gooseberry and green apple flavours of New Zealand Sauvignon Blanc, you'll love this.
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Rich, steely Sauvignon just bursting with gooseberry fruit, from a superb small grower.
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This blend of 50% Cabernet Sauvignon and 50% Cabernet Franc is in fact a complex mix of differently finished wines, with multiple layers of barrel and tank ageing in the final cuvee.
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A deliciously succulent Côtes du Rhône opulent with rich silky tannins and brimming with peppery and blackcurrant fruits.
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In 2001 a dozen vignerons from the surrounding villages of Tuchan decided to collectively produce the finest Fitou they could.
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A gorgeously fresh floral nose is followed by a crisp palate with mineral nuances and zesty citrus fruits.
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Pale yellow in colour, with intense aromas of white flowers. The palate is rich and lush with tropical fruits, dried apricots, hazelnuts and honey.
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Medium bodied and fragrant, showing notes of smoky plum, orange peel and herbs, the refreshing aftertaste is in the style of wines from the northern Rhône.
There are 459 products, Showing 61-70