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There are 24 products, Showing 1-10
Recommended
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Cabernet Franc is most famous for producing the light and elegant wines of the Loire Valley but here where the climate is a bit warmer, the wine takes on more richness, colour and fruit.
Best-sellers
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60% Grenache and 40% Carignan grapes have been blended to make this smooth, immensely gluggable, fruity red.
New Arrivals
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Hot and dry summers in the 'garrigue' landscape of Corbières give this chunky red (made from 70% Mourvedre and the rest Syrah and Grenache ) a whiff of rosemary and thyme alongside the blackberry and plum flavours.
Your search results
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'A serious demonstration of Haut-Fitou's potential.' (Joanna Simon, The Sunday Times)
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Made from the fruit of 30 year old Merlot vines, the wine shows blackberry, raspberry and plum evolving toward mocha and toasted vanilla notes.
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A medium-bodied Pinot Noir with soft tannins and good crisp acidity.
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A blend of two-thirds Syrah and one-third Grenache from old vines producing a warm fruit-laden wine.
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Spicy aromas of blackberry and currant leaf regale the nose while the palate is lush and peppery.
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This blend of 50% Cabernet Sauvignon and 50% Cabernet Franc is in fact a complex mix of differently finished wines, with multiple layers of barrel and tank ageing in the final cuvee.
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Flavours of the Garrigue such as aromatic thyme with jammy, red fruit and spicy, black pepper, make this a wine of enormous character.
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In 2001 a dozen vignerons from the surrounding villages of Tuchan decided to collectively produce the finest Fitou they could.
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The nose shows aromatic Viognier notes of violet and bergamot, which combine with characteristic Shiraz red fruit flavours on the palate.
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This exciting blend of Syrah, Grenache and Carignan is deep purple black in colour, with a pronounced spicy, herby nose characteristic of the 'garrigue' and ripe berries.
There are 24 products, Showing 1-10