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Paul Thomas' vineyard holding on the sloping hill of Chavignol is one of the best in Sancerre.
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2005 was an exceptional vintage in the Loire Valley and this wine amply demonstrates the quality of wines produced.
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A delicate and complex wine with subtle aromas of white blossom, acacia and minerals, balanced by flavours of pears and quince on the palate.
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The well-matured grapes provide soft berry fruit flavours offset by the fresh redcurrant characteristics that make Loire reds so refreshing.
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Produced in an excellent vintage this wine displays good structure and balance. Opulent with fruits such as lemons and grapefruits and a fine minerally texture.
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Made by the illustrious wine maker Pierre-Jacques Druet, this wine has pure Cabernet Franc blackberry fruits, with extra power, depth and intensity from a wonderful vintage.
"Wines made from the Cabernet Franc grape can give rasping, green-flavoured, charmless wines. This however is the reverse – the very warm 2003 has softened any hard edges to give a lovely, balanced wine. Its 12.5% alcohol is low by modern standards, and the tannins have an attractive tealeaf character which is great with food. I would like to cellar this for a few years and watch it evolve."
Jeremy Palmer,
Commercial Director
More reviews from Jeremy Palmer
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This steely dry Chenin Blanc is vibrant gold, exhibiting lashings of floral aromas complimented by a refreshing acidity, with honey and hawthorn notes.
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Beurdin is one of the top Reuilly domaines who produces classic Sauvignons with bone-dry fruit with citrus and fresh herbal fruit.
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Spring flowers on the nose and refreshing greengage flavours on the palate.
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Made from Chenin Blanc, the wine possesses the excellent balance of richness and acidity typical of this grape variety.
There are 41 products, Showing 21-30