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There are 10 products, Showing 1-10
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Medium dry, light and fruity, this Chenin based wine is perfect for lunchtime drinking.
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A delicate wine exhibiting flinty minerally tones with a crisp lemon bite. Beautifully balanced and rounds off to a long and elegant finish.
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Emmanuel Delaille uses lutte raisonée, or minimum intervention techniques, as well as restricting yields to ensure optimum quality and ripeness of the grapes.
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Deliciously crisp Sauvignon. Lively, fresh and perfect for quaffing.
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Rich, steely Sauvignon just bursting with gooseberry fruit, from a superb small grower.
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Pale straw in colour, the nose is powerful and complex with aromas of exotic fruits, citrus and peach and a hint of floral notes. Fresh and fruity on the palate, developing to a lingering finish.
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A blend of Sauvignon Blanc and Chardonnay, the wine was matured on it's lees to add depth of flavour and a very light natural spritz. Crisp, fresh and attractively complex with aromas of white fruits and flowers.
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Made from Chenin Blanc, the wine possesses the excellent balance of richness and acidity typical of this grape variety.
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Made by the illustrious wine maker Pierre-Jacques Druet, this wine has pure Cabernet Franc blackberry fruits, with extra power, depth and intensity from a wonderful vintage.
"Wines made from the Cabernet Franc grape can give rasping, green-flavoured, charmless wines. This however is the reverse – the very warm 2003 has softened any hard edges to give a lovely, balanced wine. Its 12.5% alcohol is low by modern standards, and the tannins have an attractive tealeaf character which is great with food. I would like to cellar this for a few years and watch it evolve."
Jeremy Palmer,
Commercial Director
More reviews from Jeremy Palmer
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A delicate and complex wine with subtle aromas of white blossom, acacia and minerals, balanced by flavours of pears and quince on the palate.
There are 10 products, Showing 1-10