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There are 110 products, Showing 1-10
Recommended
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Low temperature fermentation and lees ageing of this Sauvignon Blanc helps to retain the wine's more delicate aromatics, with fresh grass, green apple and gooseberry flavours.
Best-sellers
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Alan Johnson-Hill has a justifiable reputation for quality winemaking with this rich, plummy claret and its soft Merlot fruit.
New Arrivals
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Made in a fresh, clean and fruity style with subtle green apple and pear Chardonnay flavours with a pleasant minerally finish.
Your search results
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Made from Chenin Blanc, the wine possesses the excellent balance of richness and acidity typical of this grape variety.
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With a complex and intense nose of black cherry, woodsmoke, grilled herbs and violets, the palate is supple with crunchy red fruit, food-loving structure and a long length.
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Pale yellow in colour, with intense aromas of white flowers. The palate is rich and lush with tropical fruits, dried apricots, hazelnuts and honey.
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A blend of Sauvignon Blanc and Chardonnay, the wine was matured on it's lees to add depth of flavour and a very light natural spritz. Crisp, fresh and attractively complex with aromas of white fruits and flowers.
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Pale lemon in colour, an expressive wine, displaying a floral nose with hints of minerality.
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A soft and easy-drinking claret selected from the best barrels in the Cave Coopératve in St-Emilion.
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Saint-Amour is located at the most northern end of the Beaujolais. Fresh, floral and fragrant with concentrated redcurrant, cherry and blueberry aromas. Soft, round, ripe and juicy.
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This new arrival combines the crisp, elegant green apple flavours of the Loire valley with the minerally characters of Chablis. A delicious, tightly-knit and food-friendly Sauvignon Blanc which represents excellent value.
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Rich, steely Sauvignon just bursting with gooseberry fruit, from a superb small grower.
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The well-matured grapes provide soft berry fruit flavours offset by the fresh redcurrant characteristics that make Loire reds so refreshing.
There are 110 products, Showing 1-10