Ravenswood Lodi Zinfandel 2010 Lodi County

Mature vines lend this sumptuous Zinfandel its character, bursting with concentrated sweet blueberry, plums and spice characters, it's the culmination of old vines growing in Lodi's well-drained sandy soils.

• Average rating
  4-andhalf out of 5
  (53)

The Lodge Hill Shiraz 2011 Jim Barry, Clare Valley

Inky blackcurrant and boysenberry fruit is lifted by violet and menthol notes, with smooth tannins still providing plenty of grip and a good 5 years' cellaring potential.

• Average rating
  4-andhalf out of 5
  (90)

Côtes-du-Rhône Belleruche 2011 M.Chapoutier

A superb wine with rich aromas of dark fruit, earthy minerals and spice. Soft and round on the palate with smooth tannins, rich blackberry and cherry fruit, hints of liquorice and a substantial finish.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (116)
• Press reviews (4)

Porcupine Ridge Syrah Viognier 2011 Western Cape

From top South African producer Boekenhoutskloof comes this sensational red from the fashionable blend of Syrah and Viognier.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (31)
• Staff reviews (2)

Aspen Shiraz 2011/2012 South Eastern Australia

A medium weight red, with a pleasing balance between ripe fruit and savoury, earthy notes on the nose. The palate is succulent and mouthfilling, with lashings of red berry and brambles.

• Average rating
  2-andhalf out of 5
  (19)

Valpolicella Classico 2011/2012 Domini Veneti

A robust ruby red wine where juicy red berries and red fruit aromas explode from the glass accompanied by summer berries, exotic spices and a hint of earth. Seductive, smooth yet full body lingers on the palate with a velvety finish.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (38)

'Les Galets' Côtes du Rhône 2011

Showing gorgeous, succulent notes of red and black berry fruit flavours and a warming hint of spiciness. Soft and supple tannins contribute to a long and rounded finish.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (81)

BVS Shiraz 2010 Peter Lehmann, Barossa Valley

A bold, spicy yet straightforward Shiraz, offering a core of dense plum and bramble fruit, accented by notes of black pepper and dark chocolate, all mellowed and smoothed by 12 months in oak.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (6)

Côtes du Rhône 2009/2010 E Guigal

This full-bodied wine offers a robust core of dark fruit, and savoury white pepper notes that make it a superb food wine.

• Average rating
  3-andhalf out of 5
  (71)
• Press reviews (1)

Craggy Range Te Kahu 2010 Gimblett Gravels, Hawke's Bay

The Gimblett Gravels vineyard is located in one of the warmest parts of New Zealand, making it one of the country's best locations for cultivation of red grapes, notably the classic Bordeaux varieties.

• Average rating
  5 out of 5
  (1)
• Press reviews (1)

Châteauneuf-du-Pape Vignoble Abeille 2009 Mont Redon

A superbly balanced wine between youthful fruit and warm, oaky complexity where the nose and palate are replete with notes of cinnamon and clove amid the the dense bramble fruit.

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  Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.

• Average rating
  4 out of 5
  (3)

Two Hands 'Angels' Share' Shiraz 2011 McLaren Vale

Aromatically rich and complex, with notes of coffee, cocoa and cola against a backdrop of mulberry and plum fruit. Immense and mouth-coating, with lashings of soft, rounded tannins.

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• 
  Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.

• Average rating
  4-andhalf out of 5
  (6)
• Press reviews (1)