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Classic tropical aromas of ripe pineapple, guava, and lemon zest give the nose a lively life with similiar flavours of ripe pear, peach, and pineapple on the palate.
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Black cherry, chocolate and caramel aromas intermingle with notes of subtle spice and barrel toast. The palate reinforces cherry and currant flavours with ripe and round tannins that lead to a persistent finish.
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Baked stone fruits, spiced cake and espresso on the palate are complemented by a remarkably smooth texture for such a young wine..
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Flavours of melon, pineapple and lime leap forward on the palate - the full array of Sonoma's cornucopia of fruit joining a nutty, spicy, lightly oaky profile that is sure to please those who love Chardonnay.
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Rich with the distinctive accent of oak ageing, this is a Sauvignon wine to impress those who normally select a Chardonnay.
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A delightfully fresh, off-dry and spritzy wine made from California's native grape variety, Zinfandel
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This wine offers copious amounts of fleshy, buttery, apple and honeyed fruit without being too heavy or clumsy.
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Outrageously rich and with a vibrant peachy, orangey bouquet.
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Made from predominantly Monterey County Chardonnay, this wine has true 'cool climate' personality with bright tropical fruit, a hint of citrus and gentle oak.
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Fantastic rich velvety fruit. A fabulous after dinner alternative to port.
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Smooth and rich, showing plenty of plum and black cherry fruit flavours and a hint of mint. With well-balanced, integrated tannins, and a slight touch of black pepper spice.
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