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Cabernet Franc is most famous for producing the light and elegant wines of the Loire Valley but here where the climate is a bit warmer, the wine takes on more richness, colour and fruit.
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Most of the Viognier for this wine come from vineyards near Minervois in the North-East of the Languedoc. Here the vineyards are at a slightly higher altitiude and a little cooler than on the plain.
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A densely coloured deep purple wine, the rich, silky mouthfeel shows red and purple fruit flavours of blueberries, plums and raspberries.
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Aromas of fresh raspberries and mulberries follow through to a firm, tannic palate, showing the Cabardès appellation at its best.
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A blend of two-thirds Syrah and one-third Grenache from old vines producing a warm fruit-laden wine.
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This is fantastic value for money with its herby aromas and lashings of juicy forest fruits.
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An elegant wine with an intense aroma of fleshy, juicy fruit, and refreshingly persistent flavours.